Dry
Dry Blueberry Wine
American Wine Society Award. A Dry full bodied red wine with spicy overtones. Pairs well with red meats. This wine is aged in American Oak for one year. A gold medal winner.
Price: $14.00
Merlot
A medium bodied red wine that goes well with all red meat dishes. Aged in French oak for two years. This wine won a silver medal from Tasters Guild.
Price: $13.00
Pinot Grigio
This is a dry white wine produced by Charlotte Village Winery with grapes from the Lodi region of California. It has a particularly nice bouquet and goes well with fish and white meat dishes.
Price: $13.00
Cabernet Sauvignon
A Charlotte Village Winery Cabernet Sauvignon is handcrafted by forth generation Vermonters and made with hand selected grapes from California. This medium bodied red wine is aged in French Oak and will add flavor and zest to any red meat meal.
Price: $13.00
Chardonnay
Hand crafted by wine makers at Charlotte Village Winery. It is not aged in oak thereby bringing you the true flavors of the charonday grape. Serve chilled and goes well with any fish dish.
Price: $13.00
Featured Wine
Merlot$13.00
Contact The Winery
- 802-425-4599
- info@charlottevillagewinery.com
- 3968 Greenbush Rd.
Charlotte, VT 05445 - Get Directions